Project 2 Unit 4 D
ALL LEVELS
Vydáno dne 03.10.2005
Sam's Potato Cakes
a bit
- trochu
BrE
/
ə'bɪt/
AmE
/
ə'bɪt/
adverb
-
a little
a few
- několik
BrE
/
ə'fju:/
AmE
/
ə'fju:/
determiner
-
several
boil
- vařit (ve vodě)
BrE
/
'bɔɪl/
AmE
/
'bɔɪl/
verb
-
to cook in water that is so hot that there are bubbles in it
both
- oba, obojí
BrE
/
'bəʊθ/
AmE
/
'boʊθ/
determiner
-
the two
bowl
- mísa, miska, talíř (hluboký)
BrE
/
'bəʊl/
AmE
/
'boʊl/
noun
-
a deep round container, usually used for holding food, liquids etc.
cake
- koláč, dort
BrE
/
'keɪk/
AmE
/
'keɪk/
noun
-
a sweet baked food made of flour, eggs and sugar etc.
cover
- pokrýt, přikrýt, zakrýt, pokrývat, zakrývat
BrE
/
'kʌvə/
AmE
/
'kʌvər/
verb
-
to put something over the top of something
dish
- jídlo (hotové), pokrm
BrE
/
'dɪʃ/
AmE
/
'dɪʃ/
noun
-
a prepared food
flour
- mouka
BrE
/
'flaʊə/
AmE
/
'flaʊər/
noun
-
the white powder made from grains used for baking (bread etc.)
fry
- smažit, osmažit, osmahnou, opéct (na oleji, tuku)
BrE
/
'fraɪ/
AmE
/
'fraɪ/
verb
-
to cook in very hot fat or oil, usually on a pan
frying pan
- pánev
BrE
/
'fraɪɪŋ pæn/
AmE
/
'fraɪɪŋ pæn/
noun
-
a round metal container with a handle used for frying in
grate
- strouhat
BrE
/
'greɪt/
AmE
/
'greɪt/
verb
-
to break food into small particles by rubbing it against a special instrument
cheese
- sýr
BrE
/
'tʃi:z/
AmE
/
'tʃi:z/
noun
-
a kind of milk product, usually white or yellow, people eat it with bread, on pizza, with pasta etc.
ingredients
- přísady, suroviny
BrE
/
ɪn'gri:dɪənts/
AmE
/
ɪn'gri:diənts/
noun
-
the food items you need in order to cook something
margarine
- margarín
BrE
/
ˌmɑ:dʒə'ri:n/
AmE
/
'mɑ:rdʒərən/
noun
-
a food similar to butter
mash
- rozmačkat
BrE
/
'mæʃ/
AmE
/
'mæʃ/
verb
-
to make something soft by pressing, mixing or crushing
mix
- smíchat, promíchat, míchat, smísit, mísit
BrE
/
'mɪks/
AmE
/
'mɪks/
verb
-
to put a number of things together in a way that they cannot be separated easily
mixture
- směs
BrE
/
'mɪkstʃə/
AmE
/
'mɪkstʃər/
noun
-
a combination of a number of different things, a substance made by mixing different ingredients together
oil
- olej
BrE
/
'ɔɪl/
AmE
/
'ɔɪl/
noun
-
a kind of greasy liquid that comes from a variety of plants, such as sunflower or olives, which is used for frying etc.
oven
- trouba
BrE
/
'ʌvn/
AmE
/
'ʌvn/
noun
-
a kitchen appliance in which you can bake or roast etc.
peel
- oloupat, oškrabat (brambory apod.)
BrE
/
'pi:l/
AmE
/
'pi:l/
verb
-
to take away the covering (of a fruit or vegetable)
pour
- lít, vylít, nalít
BrE
/
'pɔ:/
AmE
/
'pɔ:r/
verb
-
to make a liquid flow somewhere
recipe
- recept (na vaření), kuchařský recept
BrE
/
'resəpi/
AmE
/
'resəpi/
noun
-
a set of instructions for cooking something
roll
- rolovat, motat, zamotat, svinout
BrE
/
'rəʊl/
AmE
/
'roʊl/
verb
-
to make something large and flat into the shape of a tube
side
- strana
BrE
/
'saɪd/
AmE
noun
-
the right or left part of something
slice
- krájet, krájet na plátky
BrE
/
'slaɪs/
AmE
/
'slaɪs/
verb
-
to cut bread, ham, cheese etc. into very thin pieces
tray
- podnos, tác, tácek
BrE
/
'treɪ/
AmE
/
'treɪ/
noun
-
a flat piece of metal, wood, plastic etc. used for carrying things, e.g. plates, drinks etc.
Tyto materiály byly použity se svolením Oxford University Press
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