noun
-
smoked and salted pieces of pork usually in thin pieces
balanced
- vyvážený, vyrovnaný
BrE
/'bælənst/
AmE
/'bælənst/
adjective
-
(e.g of food) having everything that is required or needed
beef
- hovězí
BrE
/'bi:f/
AmE
/'bi:f/
noun
-
the meat from a cow or a bull
biscuit
- sušenka, keks
BrE
/'bɪskɪt/
AmE
/'bɪskɪt/
noun, British English
-
a kind of flat thin dry cake that is often sweet
bowl
- mísa, miska, talíř (hluboký)
BrE
/'bəʊl/
AmE
/'boʊl/
noun
-
a deep round container, usually used for holding food, liquids etc.
bread roll
- houska, bagetka
BrE
/'bredˌrəʊl/
AmE
/'bredˌroʊl/
noun
-
a kind of bread, usually small and round
butter
- máslo
BrE
/'bʌtə/
AmE
/'bʌt̬ər/
noun
-
a kind of yellow milk product which you can spread on a slice of bread etc.
carbohydrates
- uhlohydráty
BrE
/ˌkɑ:bəʊ'haɪdreɪts/
AmE
/ˌkɑ:rboʊ'haɪdreɪts/
noun
-
the substances in food that give people energy
cereal
- cereálie
BrE
/'sɪərɪəl/
AmE
/'sɪriəl/
noun
-
a kind of grain or food made from the grain
comment
- poznámka
BrE
/'kɒment/
AmE
/'kɑ:ment/
noun
-
a short statement that shows your opinion about something
diet
- strava, stravování, jídelníček
BrE
/'daɪət/
AmE
/'daɪət/
noun
-
the food that you eat
diet cola
- dietní kola
BrE
/'daɪət kəʊlə/
AmE
/'daɪət koʊlə/
noun
-
a cola without sugar
expert
- odborník
BrE
/'ekspɜ:t/
AmE
/'ekspɜ:rt/
noun
-
a person who knows his field very well
fat
- tuk
BrE
/'fæt/
AmE
/'fæt/
noun
-
something people or animals have under the skin to keep warmth and energy
fibre
- vláknina
BrE
/'faɪbə/
AmE
/'faɪbər/
noun
-
substances in food that come from some plants and help the intestines to work properly
fruit
- ovoce
BrE
/'fru:t/
AmE
/'fru:t/
noun
-
a part of a plant or a tree that we eat, e.g. apple, banana, orange etc.
grape
- hroznové víno (jedna kulička)
BrE
/'greɪp/
AmE
/'greɪp/
noun
-
one of green or red or blue fruits that grow in big bunches. Wine is made from it
hamburger
- hamburger, hamburgr
BrE
/'hæmbɜ:gə/
AmE
/'hæmbɜ:rgər/
noun
-
a flat piece of fried ground meat in a bun, usually with ketchup, mustard, lettuce, onions and other vegetables
chicken
- kuře (maso)
BrE
/'tʃɪkən/
AmE
/'tʃɪkən/
noun
-
the meat of a small farm bird that cannot fly
chocolate bar
- čokoládová tyčinka
BrE
/'tʃɒklɪt bɑ:/
AmE
/'tʃɑ:klɪt bɑ:r/
noun
-
a long narrow piece of chocolate
instead
- místo (čeho), namísto (čeho)
BrE
/ɪn'sted/
AmE
/ɪn'sted/
adverb
-
in the place of
jacket potato
- brambor pečený ve slupce
BrE
/'dʒækɪt pə'teɪtəʊ/
AmE
/'dʒækɪt pə'teɪt̬oʊ/
noun
-
a baked potato which hasn't been peeled
lamb
- jehněčí
BrE
/'læm/
AmE
/'læm/
noun
-
the meat of a young sheep
mineral
- minerál, nerost, hornina
BrE
/'mɪnərəl/
AmE
/'mɪnərəl/
noun
-
a natural substance usually found in the ground and/or contained in food and water
nut
- ořech, oříšek
BrE
/'nʌt/
AmE
/'nʌt/
noun
-
a dry fruit that has a hard shell and a seed inside
nutrition
- výživa
BrE
/nju:t'rɪʃn/
AmE
/nu:t'rɪʃn/
noun
-
the food you eat and the way it affects your health
opinion
- názor, mínění, úsudek
BrE
/ə'pɪnjən/
AmE
/ə'pɪnjən/
noun
-
somebody's thought or thoughts about something
orange juice
- pomerančový džus
BrE
/'ɒrɪndʒˌdʒu:s/
AmE
/'ɑ:rɪndʒˌdʒu:s/
noun
-
a drink made from oranges
packet
- balíček, krabička
BrE
/'pækɪt/
AmE
/'pækɪt/
noun
-
a kind of small box or other container
peanut
- burský oříšek, burák
BrE
/'pi:ˌnʌt/
AmE
/'pi:ˌnʌt/
noun
-
a kind of nut that we eat and which grows under the ground
pork
- vepřové, vepřové maso
BrE
/'pɔ:k/
AmE
/'pɔ:rk/
noun
-
meat that comes from a pig
protein
- protein, bílkovina
BrE
/'prəʊti:n/
AmE
/'proʊti:n/
noun
-
one of several substances that a body needs to keep fit and to grow
pudding
- dezert, zákusek, moučník
BrE
/'pʊdɪŋ/
AmE
/'pʊdɪŋ/
noun, British English
-
a sweet dish usually eaten after the main meal, a dessert
sandwich
- sendvič, toast
BrE
/'sænwɪdʒ/
AmE
/'sændwɪtʃ/
noun
-
two pieces of bread with cheese and ham etc. between them
sausage
- párek, klobása, uzenka
BrE
/'sɒsɪdʒ/
AmE
/'sɑ:sɪdʒ/
noun
-
a mixture of meat filled in a thin tube
slice
- plátek, krajíc
BrE
/'slaɪs/
AmE
/'slaɪs/
noun
-
a very thin piece of bread, ham, cheese etc.
soup
- polévka
BrE
/'su:p/
AmE
/'su:p/
noun
-
a warm dish usually made by boiling vegetables and meat and adding noodles etc. It is usually eaten before the main course. We eat it with a spoon
sweets
- cukrovinky, sladkosti
BrE
/'swi:ts/
AmE
/'swi:ts/
noun
-
chocolates, candy and other treats
toast
- topinka, toust
BrE
/'təʊst/
AmE
/'toʊst/
noun
-
a slice of bread that is made crispy and brown on the sides by heating it
tomato
- rajče, rajské jablko, rajské jablíčko
BrE
/tə'mɑ:təʊ/
AmE
/tə'meɪt̬oʊ/
noun
-
a kind of red vegetable that is used for example for making ketchup
typical
- typický
BrE
/'tɪpɪkl/
AmE
/'tɪpɪkl/
adjective
-
having the usual signs or qualities of other things or people of the same kind
unhealthy
- nezdravý
BrE
/ʌn'helθi/
AmE
/ʌn'helθi/
adjective
-
not healthy
vegetable
- zelenina
BrE
/'vedʒtəbl/
AmE
/'vedʒtəbl/
noun
-
a plant or a part of it that we eat, e.g. carrot, cauliflower, cucumber, tomato etc.
vegetarian
- vegetarián
BrE
/vedʒə'tærɪən/
AmE
/vedʒə'tæriən/
noun
-
a person who does not eat meat
vitamin
- vitamín
BrE
/'vɪtəmɪn/
AmE
/'vaɪt̬əmɪn/
noun
-
one of the substances that are necessary for the body, they are present in various kinds of food or can be taken in the form of pills